CABLE 10AWG C-3GR DID UL (22803058)
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Astoria Espresso Machine Part CABLE 10AWG C-3GR DID UL (22803058) is a high-quality electrical cable specifically designed to meet the rigorous demands of commercial espresso machines. Manufactured with precision and durability in mind, this 10 AWG (American Wire Gauge) cable features three grounded conductors (C-3GR), ensuring safe and reliable power transmission for heavy-duty appliances like the Astoria espresso machine. UL (Underwriters Laboratories) certification guarantees that this cable adheres to strict safety and performance standards, providing peace of mind to both technicians and business owners who rely on consistent machine performance in busy coffee environments.
One of the key features of this cable is its robust insulation and construction which protects against wear, heat, and electrical interference, critical for maintaining optimal functionality in high-temperature café settings. The 10 AWG thickness is ideal for handling the high current demands of espresso machines, reducing the risk of electrical faults or power drops that could disrupt operations. Additionally, the cable’s C-3GR configuration supports secure grounding, enhancing overall electrical safety and helping prevent potential hazards such as electrical shorts or shocks. This makes it an essential component for both new installations and maintenance of existing Astoria espresso machines, ensuring uninterrupted service and longevity of the equipment.
In practical usage, the Astoria CABLE 10AWG C-3GR DID UL (22803058) is invaluable for café owners, baristas, and service technicians who require dependable, certified components to maintain their espresso machines. Whether used for replacing worn cables or for new machine setups, this cable streamlines installation with its durability and compliant design. It fits seamlessly with Astoria machines, ensuring compatibility while allowing businesses to maintain the consistent espresso quality their customers expect. Offered through Kaldi.com, this part supports the operational efficiency of commercial espresso setups and contributes to a safer, more productive coffee-making environment.
