Kaldi Blog
Sumatran coffee is renowned for its unique, bold flavor profile and earthy notes, which embody the lush, volcanic soils in which it thrives. Join us today as we learn a little more about the culture and top destinations of this beautiful coffee-growing region.
When it comes to preserving the flavor and freshness of coffee beans, storing is key. From choosing the right container to understanding the optimal storage conditions, let's explore the techniques that will help you maintain the quality of your coffee beans.
If you're in the business of serving delicious coffee to your customers, finding a reliable source for high-quality wholesale coffee beans is essential. Buying coffee in bulk not only ensures a steady supply but also allows you to save costs and maintain consistent flavor profiles. Here are some great places to buy wholesale coffee.
With our wide selection of Organic, Fair Trade, and Rainforest Alliance Certified Coffees, we provide the highest quality and most ethically sourced coffees from around the world. Read on to learn more about our coffee sourcing process, and browse our delicious organic coffee options today!
Coffee lovers understand the quest for that elusive perfect cup of joe—a harmonious balance of aroma, flavor, and satisfaction. In this guide, we will unlock the secrets to brewing the perfect cup of coffee.
Coffee freshness is a crucial factor in brewing a delicious cup. The quality and flavor of coffee gradually diminish over time, making it important to understand how long coffee stays fresh to ensure a satisfying coffee experience.
From the colonial heritage of Antigua to the breathtaking Lake Atitlan, Guatemala has something for everyone. In Kaldi’s educational coffee blog, we will explore the brief history of Guatemala, its culture, the top tourist destinations in the country and the significance of coffee in Guatemala.
Learn how many cups of coffee you can brew from 1 pound using industry-standard ratios. Includes quick-reference charts for different cup sizes and brewing methods (drip, espresso, cold brew), plus practical tips for measuring by weight and minimizing waste.
Indonesia is one of the biggest coffee producers in the world, and its rich culture is what makes its coffee so unique. In this blog, we will discuss the vibrant culture of Indonesian coffee and its importance as a coffee-growing region.
