The results are in! Here are the top 10 best-selling roasted beans that delivered unforgettable flavors in 2024.
With over 25 years experience custom roasting coffee beans, we here at Kaldi Gourmet Coffee Roasters know that the magic of each cup lies in the quality of the beans. Whether you're a connoisseur or a casual drinker, the right bean can elevate your daily brew. Let's launch into 2025 by reflecting on the best of 2024!
10. Colombian Supremo
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Flavor Profile
Medium-bodied with a well-rounded taste, offering a heady mix of milk chocolate, lemons and brown sugar.
Coffee Growing Region
Sourced from Colombia’s famous coffee-growing regions, this Supremo grade coffee is known for its smooth, balanced flavor.
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Top Selling Roast for Colombian Supremo:
Light Roast
(aka City Roast)
9. Papua New Guinea
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Flavor Profile
It has a complex, balanced flavor of sweetness mixed with pungent citrus notes; as well as mango, orange, and papaya aromas.
Coffee Growing Region
Grown in the highlands of Papua New Guinea, known for producing coffees that are clean, bright, and flavorful.
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Top Selling Roast for Papua New Guinea:
Light Roast
(aka City Roast)
8. Tanzanian Peaberry
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Flavor Profile
Bright and lively with floral notes, citrus, and a smooth, silky body.
Coffee Growing Region
Sourced from the slopes of Mount Kilimanjaro in Tanzania, this peaberry is known for its unique, concentrated flavor.
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Top Selling Roast for Tanzanian Peaberry:
Light Roast
(aka City Roast)
7. Guatemalan Antigua Bella Carmona
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Flavor Profile
Rich and full-bodied with a balanced acidity, notes of citrus, honey, and a hint of smoky undertones.
Coffee Growing Region
Grown in the high-altitude region of Antigua, Guatemala, known for its high-quality beans and exceptional flavor profiles. These coffee beans get the richness from the volcanic soils and the balanced rainfall required for the coffee plants.
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Top Selling Roast for Tanzanian Peaberry:
Medium Roast
(aka Full City Roast)
6. Kaldi's Groovin' Goat Blend
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Flavor Profile
Smooth and creamy with a sweet, nutty flavor and a touch of brown sugar and chocolate.
Coffee Growing Region
We have expertly blended our finest gourmet coffees from South America and Africa with the rich, dark-roasted Indonesian coffee to create a truly exceptional blend that will take your coffee experience to new heights.
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Top Selling Roast for Kaldi's Groovin' Goat Blend:
Light Roast
(aka City Roast)
5. Sumatran Mandheling
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Flavor Profile
Earthy and rich with a full body, featuring notes of brown sugar, spices, and a smoky finish.
Coffee Growing Region
Hailing from the volcanic soils of Sumatra, Indonesia, this coffee is called the “thickest coffee in the world,” with its bold and distinctive flavor.
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Top Selling Roast for Sumatran Mandheling:
Extra Dark Roast
(aka French Roast)
4. Ethiopian Harrar
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Flavor Profile
Bold and fruity with complex flavors of blueberry, dried fruit, and a hint of chocolate.
Coffee Growing Region
The Harrar region of Ethiopia is one of the oldest and most celebrated coffee-growing areas. Located between the Sudan and Eritrean plains, Harrar coffees feature hints of blueberry and blackberry, along with a tantalizing aroma.
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Top Selling Roast for Ethiopian Harrar:
Medium Roast
(aka Full City Roast)
3. Costa Rican Tarrazu Papagayo
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Flavor Profile
Clean, crisp, and well-balanced with citrusy acidity, hints of honey, and a smooth finish.
Coffee Growing Region
Grown in Costa Rica's renowned Tarrazu region, these beans are harvested at elevations of 1500-1700 meters. Despite being the smallest coffee-growing region, Tarrazu offers rich, aromatic varieties with a distinctive flavor profile.
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Top Selling Roast for Costa Rican Tarrazu Papagayo:
Light Roast
(aka City Roast)
2. Carolina Morning Blend
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Flavor Profile
Light and bright with a gentle acidity, featuring floral notes and a subtle nuttiness.
Coffee Growing Region
Sourced from the finest coffee-growing regions in South America, this exceptional blend brings you the very best flavors and aromas from the heart of the continent.
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Top Selling Roast for Carolina Morning Blend:
Light Roast
(aka City Roast)
1. Espresso Kaldi Blend
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Flavor Profile
A rich and full-bodied blend with notes of chocolate, caramel, and a touch of spice.
Coffee Growing Region
This exceptional blend combines the finest specialty coffees sourced from Latin America and Africa, carefully selected for their distinct flavors and exceptional quality, making it the perfect blend for extracting a smooth shot of espresso!
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Top Selling Roast for Espresso Kaldi Blend:
Light Roast & Italian Roast
(aka City Roast & Dark Roast)
