Relay 50A (18460011)
Item will ship directly from manufacturer. Stock not guaranteed. Lead time 3 to 6 business days. Please email or chat to confirm prior to ordering.
Astoria Espresso Machine Relay 50A (Part Number 18460011) is a high-quality, durable electrical component designed specifically to ensure reliable performance and safety in commercial espresso machines. Engineered to handle high electrical loads, this 50-amp relay acts as a crucial conduit for power distribution within the espresso machine, controlling the flow of electricity to essential components such as heating elements and pumps. Its robust construction guarantees long-lasting operation even under the demanding conditions of busy coffee shops and cafes, minimizing downtime and maintenance needs.
This relay is an essential replacement part for maintaining the optimal functionality of Astoria espresso machines. By efficiently managing electrical currents, it protects sensitive machine parts from potential overloads or power surges, which can otherwise lead to costly damage or interruptions in service. Smooth and consistent operation of the espresso machine’s heating and pumping systems translates directly into better temperature stability and extraction quality, resulting in superior espresso flavor and customer satisfaction. The precise specifications of the 18460011 relay ensure compatibility with various Astoria models, facilitating straightforward installation and peace of mind for both technicians and business owners.
Ideal for professional baristas and commercial kitchen environments, the Astoria Relay 50A supports uninterrupted daily use, ensuring that coffee equipment operates at peak efficiency. Whether you’re performing routine maintenance or emergency repairs, having this genuine Astoria replacement part on hand is critical for minimizing machine downtime and maximizing productivity. By incorporating the 18460011 relay into your espresso machine servicing regimen, you are investing in the reliability and performance that Kaldi.com customers expect from their commercial coffee equipment.