44300.0201 Bunn Crescendo™ Bean-to-Cup Espresso
Quality in the Cup
9 bar brew pressure used with a variable brew group to produce an excellent single or double shot with beautiful crema
Tamping sensor achieves consistently great coffee extraction
Precision burrs for clean-cut milling of the beans and assurance of superior grounds distribution
Ideal serving temperature of espresso and café beverages are achieved with our two tank system
Great Design
Consumers see the 2.2lb (1kg) bean hopper so they can view fresh whole beans
Touchpad features two programmable portion sizes from 8 to 12oz (230 to 350ml) and 9 beverage choices, plus hot water
Pleasing design with a compact footprint
The sleek, buffed nozzle guides the cup to the 5.5” (14cm) dispense area.
Highest Quality Equipment
Ideal serving temperature of espresso and café beverages are achieved with our independently controlled two tank system engineered with three powder hoppers: two 3.3lb (1.5kg) hoppers for the larger demand flavors and a third 2.2lb (1kg) hopper that allows for additional flavors. Default menu is milk product left hopper, chocolate is center hopper, and vanilla is right hopper.
Adjustable speed auger motors produce great consistency of ingredient portioning
Designed, engineered and assembled by BUNN in Springfield, Illinois.
Waterfall design, compact footprint 14inW x 18.9inD x 31.9inH (356mmW x 479.2mmD x 792.3mmH)